Traveling Food Service Equipment “Preventative Maintenance” Technician (Atlanta, GA)

Exciting Opportunity: Traveling Food Service Equipment Preventative Maintenance Technician!

Job Type: Full-time
$40,000 – $45,000 per year

Are you ready for an adventure? Barranco Enterprises, a reputable and integrity-driven service firm, is seeking enthusiastic Preventative Maintenance Technicians to join our team. We provide top-notch service to esteemed clients including convenience store chains, fast-food chains, and major retail outlets. If you have a passion for excellence and desire a consistent work environment, we want you!

Join our team and embark on an exciting career as a Traveling Beverage Equipment Preventative Maintenance Technician. Apply now to become part of an exceptional organization dedicated to integrity, honor, and excellent workmanship. People with a criminal record are encouraged to apply.

What We’re Looking For

We are seeking candidates with experience in servicing and/or installing a range of beverage equipment such as icemakers, hot beverage equipment, fountain and/or water filtration equipment, frozen carbonated and non-carbonated beverage dispensers. Your expertise in the food service and convenience store environments will make you a valuable asset to our team.

Responsibilities & Requirements

As a Preventative Maintenance Technician, you will be held to a high standard of service and must possess the following:

  • Promptly follow the schedule of assigned calls
  • Ensure proper functionality of equipment and document all work performed using our user-friendly apps
  • Ability to pass a background/drug screen
  • Valid Driver’s license with a clean Motor Vehicle Record
  • Must have your own set of basic hand tools
  • The ability to lift up to 50 lbs
  • Travel is a requirement (100% travel). If you love traveling, this is the perfect fit for you!

What Sets You Apart

In addition to the above, the following qualities will make you stand out:

  • Strong mechanical background and exceptional attention to detail
  • Excellent organizational, time management, and communication skills
  • Ability to work independently or as part of a team
  • Proficiency in using a smartphone
  • Food and Beverage equipment service & installation experience is a plus

Job Details

  • Full-time
  • Work schedule: Mon-Sat, 3-weeks on the road and 1-week off (paid)

Benefits We Offer

  • 401(k) plan to secure your future
  • Dental insurance for your peace of mind
  • Health insurance to keep you healthy and happy
  • Paid time off to recharge and enjoy life
  • Referral program to reward your connections

Willingness to Travel

  • 100% (Required)

Work Location

  • On the road

Application Question(s)

  • Do you have reliable transportation?
  • This job requires 100% travel. Typical monthly travel rhythm is 3 weeks out and 1 week home. Can you travel?


  • Driver’s License (Required)

Work Location

  • On the road

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